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Bread/Bun 42 Tray Rotary Rack Oven ( Diesel )

Original price was: ₹385,000.00.Current price is: ₹378,000.00.

Specification Details
Type Rotary Rack Oven
Capacity 42 Trays
Fuel Type Diesel
Baking Application Bread, Buns, Pastries, Cakes, Cookies
Material Stainless Steel
Temperature Range 50°C – 300°C
Power Consumption Low (Diesel Operated)
Control System Digital PLC Control Panel
Steam Function Yes
Door Type Double-sealed with Glass
Weight Approx. 1000-1200 Kg
Installation Required Yes
Warranty 1 Year
Country of Origin Made in India
Category:

Description

The 42 Tray Rotary Rack Oven (Diesel) is a high-performance, energy-efficient baking solution designed for commercial bakeries, hotels, and food production units. This oven is ideal for baking large batches of bread, buns, cakes, cookies, and other bakery products with uniform heat distribution and consistent results. It operates on diesel fuel, making it a cost-effective option for bakeries looking to optimize their production processes.

Key Features & Benefits:

Large Baking Capacity – 42 Trays
Designed to handle up to 42 trays at a time, this rotary rack oven maximizes output, making it perfect for high-volume production of bread, buns, and other baked goods.

Diesel-Powered Heating System
Equipped with a high-efficiency diesel burner, this oven ensures rapid heating and energy savings, making it an economical option for bakeries looking to reduce electricity costs.

Rotary Rack System for Uniform Baking
The rotating rack ensures that heat is evenly distributed to all trays, resulting in perfectly baked bread, buns, and pastries with consistent texture and color.

Advanced Steam Injection System
This oven comes with a steam injection system, which helps maintain the perfect level of humidity for soft and moist bread, crispy crusts, and uniform browning.

Stainless Steel Construction for Durability
Made from high-quality stainless steel, the oven is corrosion-resistant, easy to clean, and designed for long-term use in high-demand baking environments.

User-Friendly Digital Control Panel
The intuitive control panel allows bakers to set precise temperature, time, and steam levels, ensuring consistent baking results with minimal manual effort.

Efficient Temperature Control & Insulation
With automatic temperature regulation, this oven maintains stable heat distribution, ensuring that each batch is baked to perfection while minimizing heat loss for energy efficiency.

Safety Features & Easy Operation

  • Equipped with overheat protection and automatic shutdown for added safety.
  • Glass door with interior lighting allows bakers to monitor the baking process without opening the door.
  • Heavy-duty wheels make it easy to move and position the oven as needed.

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